| Specification | Details |
| Scientific Name | Capsicum annuum |
| Type | Dry Red Chilli |
| Color | Bright Red to Dark Red |
| Shape | Medium, Wrinkled, and Slightly Curved |
| Size | 7-9 cm in length |
| Weight | 2-4 grams per piece |
| Texture | Wrinkled, Smooth |
| Capsaicin Content | 1.0% - 1.5% (Medium Heat) |
| Aroma | Pungent, Smoky, and Spicy |
| Moisture Content | 8% - 10% |
| Packaging | Typically packed in air-tight bags or containers |
| Shelf Life | 12-18 months (when stored in a cool, dry place) |