| Specification | Details |
| Scientific Name | Capsicum annuum |
| Type | Dry Red Chilli |
| Color | Bright Red to Dark Red |
| Shape | Long, Slender, and Straight |
| Size | 8-12 cm in length |
| Weight | 2-3 grams per piece |
| Texture | Smooth and Slightly Wrinkled |
| Capsaicin Content | 1.5% - 2.5% (Hot) |
| Aroma | Pungent, Earthy, and Spicy |
| Moisture Content | 8% - 10% |
| Packaging | Typically packed in air-tight bags or containers |