| Specification | Details |
| Scientific Name | Capsicum annuum |
| Type | Dry Red Chilli |
| Color | Bright Red to Orange-Red |
| Shape | Long, Narrow, and Wrinkled |
| Size | 8-12 cm in length |
| Weight | 1.5-3 grams per piece |
| Texture | Wrinkled and Rough |
| Capsaicin Content | 1.5% - 2.5% (Hot) |
| Aroma | Strong, Pungent, and Spicy |
| Moisture Content | 8% - 10% |
| Packaging | Typically packed in air-tight bags or containers |